Why visit Singapore
What makes Singapore unique
Singapore separated from Malaysia to become a fully sovereign city-state on 9 August 1965, and rebuilt itself almost from scratch into one of Asia's wealthiest ports. Chinese, Malay, Indian and expatriate communities share the same small island, each with its own temples, food and streets, and decades of tightly planned greening have layered rainforest-dense parks and gardens into the middle of a dense financial capital.
Neighbourhoods to know
Chinatown and the Colonial District hold the oldest temples, shophouses and civic buildings. Marina Bay gathers the newest skyline, from Marina Bay Sands to Gardens by the Bay. Kampong Glam centres on Sultan Mosque and its Arab Street shops, and Little India runs a few streets further north. Katong and Joo Chiat keep Peranakan shophouses and home cooking east of the centre, while Tiong Bahru pairs 1930s Art Deco blocks with independent cafes.
When to go and for how long
Singapore is tropical year round, with little change in temperature from month to month, according to the Meteorological Service Singapore. The Northeast Monsoon brings the heaviest rain from November to January, so the months outside that window tend to suit sightseeing best. Three to four days cover the main sights at a steady pace.
Getting around
The MRT network reaches most neighbourhoods directly, with buses filling the gaps and taxis or ride-hailing apps easy to flag for the rest. A few rules catch first-time visitors out: the sale and import of chewing gum has been restricted since 1992, e-vaporisers are banned outright, and eating or drinking is not allowed on board buses or MRT trains. Singapore sits at the southern tip of the Malay Peninsula, about one degree north of the equator, and is a common first stop on a tour of the best places to visit in asia.